- Combine the ingredients for the dressing in a small bowl or jar and set aside.
- In a large bowl, combine the lentils, carrot, sugar snap peas, onion and radish. Add the dressing and mix thoroughly, ensuring all the vegetables are coated in the dressing.
- Arrange the salad and herbs on two plates or pasta bowls. Divide the lentil salad between the two plates and flake over a portion of MOWI Piri Piri salmon over the top of each bowl.
- Asia
- Europe
- North America
- Global
