YUMMI

Naturally versatile, exceptionally tasty – salmon’s been our passion since 1964 and we’ve got more than a few delicious recipes to share.

Explore our recipes
miso chili ramen

TAKE IT FROM US

Our experts not only know their salmon, they’ve got a boundless passion for what they do. From cooking tips to nutritional advice, they’re eager to share their specialist knowledge.

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Salmon is good. MOWI is goodness.

What gives MOWI salmon its quality? Well, it could be the care and attention that we put into raising our fish. It could be the fact that each one is hand-picked for its quality and colour. It might be that we prepare each slice and fillet with the utmost expertise.

…Or perhaps it’s all these things put together. High in Omega 3, our salmon is pure enjoyment that doesn’t cost the earth.

Products

Explore our product range

Mowi Scottish Salmon Fillets

Fresh Fillets

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Mowi rich cold smoked salmon slices

Rich Cold Smoked

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Mowi slow roast piri piri salmon

Slow Roast Piri Piri

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Recipes

Discover our delicious recipes

MOWI salmon skewers Read more

Under 30 mins

Cooking

2-3

Portions

Salmon carpaccio Read more

30 mins

Cooking

2

Portions

Hot smoked salmon Poke bowl Read more

Under 15 mins

Cooking

2

Portions

Salmon Penne with a creamy kale pesto Read more

Under 30 mins

Cooking

2

Portions

Japanese inspired Smoked salmon (a cheat’s sashimi) Read more

Under 15 mins

Cooking

2

Portions

Who makes MOWI Salmon?

Simply put, we’re proud providers of tasty, nutritious salmon from Scotland. That doesn’t account for our 50-plus years of experience in caring for, prepping and presenting our salmon though.

Find out more