Cooking with salmon is easy and exciting because it gives you the gift of versatility, while being nutritious and tasty. From dependable classics and weeknight meals to dishes for special occasions and seasonal feasts, we have something to inspire every taste and occasion.
Whether you’re a beginner or know your way around the kitchen, we make it simple with hand selected MOWI salmon fillets that are cut and trimmed in ‘chef’s cut’ portions to cook with ease and elevate any dish. This cooking guide covers all the basics and some more adventurous methods. We’ve even thrown in some of our favourite recipes to get you started.