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Medium Smoked Salmon Slices

Medium Smoked Salmon Slices

60 years of expertise with a Good Housekeeping award. Our Medium Smoked Salmon Slices bring together the premium quality and depth of taste that only time can perfect.

Our kilnmasters consistently deliver a great taste, tender ‘bite’ and luxurious texture by taking hours to dry, cure and smoke over oak – which gives a rich smokiness without overpowering. As with all our Scottish salmon, you can count on a very healthy serving of Omega-3 too.

We refuse to compromise on quality by squashing or freezing our smoked salmon. That’s why each slice is so easy to peel from the pack (and tastes so amazing!).

No guesswork – you’ll find exactly four slices of smoked salmon in each of our packs. So the only surprise will be how great they taste.

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Subject to store availability
100g
Net Weight
4
Servings
Ready to eat

Serving suggestion:
To allow the smoky flavour to develop, take your Smoked Salmon Slices out of the fridge 20 mins before serving.

Ingredients List incl. allergen statement (for allergens see ingredients in bold.)
Scottish Salmon (Salmo salar) (Fish) (97%) Sea Salt, Sugar.

High in Omega 3: Each serving (2 slices) typically has 845mg Omega 3 of which 384 are DHA and EPA. Eating 250mg of EPA and DHA Omega 3 fatty acids every day contributes to the normal function of the heart.

Reference Intakes of an average adult (8400kJ/2000kcal)

Storage: Keep in the fridge below 5°C

Suitable for home freezing. Freeze as soon as possible after purchase and within use by date. Use within 1 month of freezing. Once defrosted use the same day and do not refreeze.

Rich Smoked Salmon Slices
Typical values per 100g
Per 2 Slices
Energy kJ
828kJ
414kJ
Energy kcal
198kcal
99kcal
Fat
10g
5.0g
of which Saturates
1.8g
0.9g
Carbohydrates
1.8g
0.9g
of which Sugars
0.5g
<0.5g
Fibre
<0.5g
<0.5g
Protein
24g
12g
Salt
3.30g
1.65g
Omega 3
1700mg
850mg
of which DHA+EPA
851mg
425mg

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