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Rich Smoked Salmon Slices

Rich Smoked Salmon Slices

Bursting with rich smoky flavours, our Rich Smoked Salmon Slices boast an uncommon level of quality. The rich smokiness and firm bite gives a true melt-in-the-mouth experience. As with all our Scottish salmon, you can count on a very healthy serving of Omega-3 too.

We refuse to compromise on quality by squashing or freezing our smoked salmon. That’s why each slice is so easy to peel from the pack (and tastes so amazing!).

Drying, curing, smoking over oak for just the right amount of time… there’s a lot that goes into producing MOWI’s Rich Smoked Salmon. The incredibly deep, rounded flavour and texture is all thanks to the skill of our kilnmasters.

No guesswork – you’ll find exactly four slices of smoked salmon in each of our packs. So the only surprise will be how great they taste.

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Subject to store availability
100g
Net Weight
4
Servings
Ready to eat

Serving suggestion:
To allow the smoky flavour to develop, take your Smoked Salmon Slices out of the fridge 20 mins before serving.

Ingredients List incl. allergen statement (for allergens see ingredients in bold.)
Scottish Salmon (Salmo salar) (Fish) (97%) Sea Salt, Sugar.

High in Omega 3: Each serving (2 slices) typically has 845mg Omega 3 of which 384 are DHA and EPA. Eating 250mg of EPA and DHA Omega 3 fatty acids every day contributes to the normal function of the heart.

Reference Intakes of an average adult (8400kJ/2000kcal)

Storage: Keep in the fridge below 5°C

Suitable for home freezing. Freeze as soon as possible after purchase and within use by date. Use within 1 month of freezing. Once defrosted use the same day and do not refreeze.

Rich Smoked Salmon Slices
Typical values per 100g
Per 2 Slices
Energy kJ
846kJ
423kJ
Energy kcal
202kcal
101kcal
Fat
10.3g
5.2g
of which Saturates
1.9g
1.0g
Carbohydrates
1.5g
0.8g
of which Sugars
0.6g
<0.5g
Fibre
0.5g
<0.5g
Protein
24.6g
12.3g
Salt
3.20g
1.60g
Omega 3
1690mg
845mg
of which DHA+EPA
768mg
384mg

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